Modern plant in Mendoza
A modern plant in Mendoza for centralised production of the service.
Service 03
Safe food at altitude
We produce in-plant and serve at altitude, adapting to the dietary needs of the personnel.
Cook & Chill technology
Rapid cooking and chilling that preserves quality and extends shelf life for transport to the base.
Food safety
Food safety across the whole chain, from plant to dining hall.
Tailored menus
We adapt to the preferences and dietary needs of the personnel.
Greywater treatment
We implement greywater treatment systems to reduce environmental impact and promote sustainability.
